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Restaurants in

Kealys Seafood Bar restaurant, Greencastle, Donegal

Overall Rating:
5.0 stars - based on 1 reviews
Price Range:
€€€
All our breads, sauces, relishes and dips are made in our kitchen. Fish is sourced from Greencastle Fishermen’s Co-op and our meat from Mullan’s organic farm near Limavady. Please do not hesitate to ask our staff if you have a special dietary need or would like information about the area.
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Facilities

Awards

Address:

Kealys Seafood Bar
The Harbour

Greencastle
Donegal
Opening hours:
Capacity:
65
Cuisines:
Seafood

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Kealys Seafood Bar restaurant, Greencastle, Donegal Reviews

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User: Phinky
Joined 02/02/2012
First Timer
Credibility Score: 18%
1 Reviews
5.0
Kealys Seafood Bar 5.0 star review: Visited Kealys on new years eve, service was absolutely fantastic...waiters and waitresses really friendly and attentive and asked us several times if everything was ok, despite being obviously a very busy night for them. Food was outstanding, quality really good, great selection on the menu with just the right amount of dishes to choose from. Overall really nice experience, we have passed by Kealys loads of times when we are in Greencastle (it looks like very simple old fashioned pub from the outside) but will definitely be going back next time we are in the area, would highly recommend a visit!
Visited: 31/12/2011
Posted: 02/02/2012

 
The Spiders Winner

Recipes

Lamb Cutlets with Garlic, Lemon and Paprika


Why not make up a large quantity of this marinade in advance – it is wonderful with cutlets and would also work well with leg steaks or loin chops. The longer you marinate the meat for, the better the flavour!
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